8 Reasons to love Peak flavor coffee
1. Better, not bitter
We always roast fresh in small batches, specifically for your home coffee maker. Only when you order. Freshly roasted coffee reaches its best or Peak Flavor on day 8 after roasting. Compare this to coffee from the grocery store, which is often >120 days old. Peak Flavor can only be delivered by a local roaster, who roasts on demand and delivers within 8 days to your door. Fresh is always better. Never Bitter.
2. better Beans
Our beans are naturally sweet. We only use naturally dried coffee beans from mountain plantations. Mountain coffee contains more natural sugars. No need for exotic, premium or specialty beans because coffees from higher elevations are always naturally sweeter. In addition, we prefer our beans to be naturally dried instead of industrially washed. Natural drying preserves the sugars in our mountain beans. Sweeter coffee beans are better. Not bitter.
3. Better roasting methods
Italian-style roasting uses extended caramelization for more natural sweetness. In America, we select coffee beans by darkness of the roast and often end up with a burnt taste. In Italy, coffee lovers select their roast based on sweetness. Italian experts agree that the sweetest roasts are made with sweeter beans, roasted medium dark. Italian roasting with longer caramelization tastes better. Not Bitter.
4. better for your home coffee maker
Create your own coffee, your way. When you order, we blend, roast and grind specifically for your home coffee maker. Selecting the perfect blend, grind and roast for your home coffee maker takes 2 simple clicks. Peak Flavor Coffee is the only coffee roaster in America to make shopping by home coffee maker easy. A personalized fresh roast for better home coffee. Not Bitter home coffee.
5. Better for your health
Mild & Creamy: Your stomach loves Peak Flavor. For consistent high quality, we only use Arabica bean blends from larger coffee countries. Our mild beans have no acidity. Italian-style roasting releases natural coffee oils, which contain the richest aromas & flavors, and make your coffee mild & creamy. Mild & creamy tastes better. Not Bitter.
6. Better for the planet
You contribute by drinking our coffee. We use organic, non-GMO coffee, in environmentally friendly packaging, without artificial ingredients. And for every cup you drink, we contribute to the “New Tree Initiative”, which grants new trees to our coffee farmers to help them earn a better living whilst making the planet a little greener. Better coffee for a better planet. Not a bitter planet.
7. better for your wallet
Peak Flavor is excellent value for money. Compare Peak Flavor’s $0.59/espresso to single serve coffee at $1.45/espresso or to your favorite coffee shop at $3.75/espresso. There is no better value for personalized fresh coffee. Even Peak Flavor Coffee prices are better. Not Bitter.
8. better for your weight
Naturally sweeter coffee helps you save on sugar and calories. Because our beans are naturally sweet, you don’t need much extra sugar, milk-fat or artificial sweetener to mask the bitterness. This saves you calories every time you enjoy our coffee. And less sugar means less cravings. Less calories & cravings with better coffee. Now, that’s not Bitter.
If you made it this far, you’re obviously a serious coffee lover.
Smell & taste the difference